Annual Dinner Weekend
The 57th annual dinner will be held on Saturday 27 February 2016 at Hotel Novotel Sheffield Centre.
The ticket will be similarly priced to the 2015 dinner and include an arrival glass of prosecco, and three course meal. Every guest will be able to select from two options per course at the time of ordering tickets. The starter will include a soup and a non-soup option (based on feedback this year). The venue room has a private welcome area, and also a bar within the room itself, and they have previously hosted ceilidhs with our expected number of guests. Guests can choose to stay in the hotel itself or one of the many other hotel options near by in the centre of Sheffield.
Suggested hotel accommodation: Novotel Accommodation - £89 BB Single Occupancy or £99 BB Double Occupancy. Please contact Clare Malloy (Events Manager) on 0114 252 7440 or email to book accommodation.
Friday 26 February 20167:30pm-9pm: Sheffield, S Yorks, RC Cath Ch of S Marie, Hallam, 8, 25-0-4 (1272kg) in D
Saturday 27 February 2016Ringing activities tbc.
Tomato Soup served with flocked cream and croutons
Supreme of Chicken in a leek and stilton sauce
Wild Berry Cheesecake
Coffee and chocolates